Served with rice pilaf or potato of the day and fresh vegetables.

• Chicken Souvlaki

  Served with Greek Salad, rice and Tzatziki.

  $17.95
  

• Garlic Prawns

  Fourteen prawns sautéed in garlic, finished with white wine.

  $18.95
  

• Salmon Fillet

  Lemon peppered and char-broiled, topped with Béarnaise sauce.

  $19.95
  

• Chicken A La Mer

  Char-broiled chicken breast with shrimp and scallops, topped with Hollandaise.

  $18.95
  

• Pan Fried Oysters

  Six plump Fanny Bay oysters, breaded and pan-fried.

  $17.95
  

• Halibut Fillet

  Pan-fried and served with your choice of Hollandaise or a creamy dill sauce.

  $21.95
  

• Sole Supreme

  Pan-fried sole fillet topped with shrimp and scallops, topped with a creamy dill sauce.

  $17.95
  

• Char Broiled Chicken Breasts

  Two 4oz chicken breasts lightly seasoned, char-broiled to perfection.

  $15.95
  

• Lobster Dinner

  Two 4oz lobster tails oven basted, served with garlic butter. *Price shown may not be actual, depends on current market.

  MARKET $44.00
  

• Chicken Strips And Fries

  $10.95
  

• Fish And Chips (Cod)

  Local cod caught from the pacific ocean.

  2PC $11.95
  3PC $14.95
  

• Fish And Chips (Halibut)

  Local halibut caught from the pacific ocean.

  1PC $13.95
  2PC $18.95